Why AisleMine
About AisleMine
Are there any leftovers in the kitchen?
Aisle Mine was created to showcase the wonderful diverse generation stories of our wonderful culinary community we show up to co-create every single day.
We live in a time where it’s easy to fall into a pattern of being transactional. However, through Shared humanity, connections, we are all connected, we go through the same things. Life isnโt always easy and happy it isnโt supposed to be. The struggles shape us into who we are. How we respond to struggles, and how we use resilience, compassion, and love to let others know they are okay.
Food and beverage are ingredients we have in our everyday lives that leave us feeling nourished, connected, and abundant with ourselves and others. We want to build a mindful community that leans on food and beverage as a guide towards diversity, inclusion, and healing.
The Essential Cooking Experience
Learn New Skill
Cooking is an essential life skill. Join our free community classes to learn from renowned Chefs from all over the world.
Connect
Cook with your friends or complete strangers. Deep connections are built when you break bread together.
Fill The Travel Void
Roam virtually anywhere with Aisle Mine. We work with a number of Chefs from all over the world.
Support Chefs
Aisle Mine is creating opportunities for Chefs from all over the world, right from their kitchens.
Have a Blast!
Ultimate goal is unwind and have fun! Chef lead experiences combined with beverages and games make for a memorable event.
Meet the founder: Kiana
Kiana Estevez is an Afro-Latina founder, whoโs determined to create inclusive and empathetic solutions through food experiences. She created Aisle Mine, a social food movement, empowering people to step outside of their comfort zones, and equalizing cultural differences through community experience.
Behind The Scenes
Alexis Lopez
LinkedIn Strategists and PartnershipsAstrology sign: Cancer: Water sign ruled by the Moon Favorite dish: That's so hard! Lately obsessed with authentic ramen.
Helder Rosa
Sales and OutreachAstrology sign: Scorpio Favorite dish: Bone in Rib-eye with a side of sautรฉed veggies
Jenny Tungsubutra
Content and SalesAstrology Sign: Cancer Favorite Dish: Arepas... preferably stuffed with LOTS of maduros, guacamole and some kind of meat!
Tarun Sehgal
Product Manager and WebAstrology sign: Sagittarius Favorite dish: Khichdi and Noodles of any kind
Marissa McMinn
GraphicsAstrology sign: Cancer sun, Leo rising, Aries moon Favorite dish: Elotes!
Rachel Buchwalter
MarketingAstrology sign: Pisces Favorite dish: Tough one... Kale salad with pine nuts, currants, and champagne lemon emulsion. A good falafel!
Listen to our story
It’s all about the community – Join Us
Stay up to date on our free cook-along community events, wine club, receive recipes, meal plans, and coupons by joining our newsletter.
We are driven by values
Our community mixes the tangible with intangible in each experience. We are creators who choose to see meaning and make things happen. The self realization we experience in the kitchen is liberating, why not celebrate that with others.
